Butcher’s hammer

• Industrial quality plastic cutting board made of polyethylene 500
• Approved as a cutting surface in accordance with HACCP guidelines
• Offers higher quality compared to retail products
• Knife-friendly, impact- and cut-resistant for long durability
• Dishwasher-safe for easy cleaning
• Heat resistant up to 90° degrees
• Neutral taste and odor; does not affect food
• Can be repaired by sanding – ideal for HACCP-compliant maintenance with appropriate material thickness

This premium plastic chopping board, made of polyethylene 500, meets all HACCP guidelines. Manufactured in industrial quality, it offers a high-quality cutting surface with a significant difference in quality compared to conventional boards.

The plastic chopping board offers numerous advantages over other materials. It is hygienic as it is easy to clean and prevents the growth of bacteria. It is durable and resists both scratches and cuts. Unlike wood, it does not absorb liquids, which prevents discoloration and odors. It is also gentle on the knife blades and easy to handle thanks to its light weight. It is also dishwasher-safe and fits well in any kitchen environment.